Traditional Mujadara Recipe

What is Mujadara? Mujadara is more than just a meal—it’s a story on a plate. Made from simple ingredients like lentils, rice, and caramelized onions, this classic Levantine comfort food is a staple in Palestinian kitchens. Our family at Sea of Herbs in Jerusalem has crafted a perfectly balanced Mujadara Spice Mix that brings out […]

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Basbousa

There is something timeless about the golden, syrup-soaked semolina cake known across the Middle East as Basbousa. This nostalgic dessert has graced family tables and celebration spreads for generations. Its tender crumb, subtle sweetness, and delicate perfume of rose or orange blossom water speak of tradition, comfort, and care. And the best part? It’s delightfully […]

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